SANDWICHES
lunch only
SHRIMP PO´BOY
A traditional Lousiana dish made of exquisitely seasoned fried shrimp served on toasted bread topped with mayo, spring mix and Chef’s signature chipotle sauce
$12.95
MAYAN
From the Yucatan peninsula of Mexico, a traditional dish of marinated pork wrapped in a banana leaf and slow roasted, served
on toasted bread topped with fresh marinated red onion
$10.50
PEPITO STEAK
From Mexico City a thinly sliced grilled steak served on toasted bread topped with black bean spread, melted provolone, mayo, fresh spring mix, sliced tomato and onion
$11.99
PAMPERO
A beautiful Argentinian sandwich of grilled beef tenderloin served on toasted bread topped with sliced tomato, melted provolone cheese and drizzled with our delicious chimichurri sauce
$11.99
GRILLED CHICKEN SANDWICH
Grilled chicken served on toasted bread with spring mix and Chef's special chipotle sauce
$10.95
MEXICAN BARBACOA SANDWICH
Tender beef in a flavorful guajillo sauce with mexican seasoning served on toasted bread with onion, cilantro and lime