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Main Plates

COCHINITA PIBIL.jpg
POC-CHUC.jpg
mole.jpg
POLLO SOFRITO_edited.jpg
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CHILE RELLENO.jpg
CHIFRIJO.jpeg
ENCHILADAS
BURRITO GIGANTE.jpg
CARNE ASASDA.jpg
CARNITAS.jpg
PASTOR.jpg
PUERCO EN SALSA VERDE.jpg
carne-con-salsa-de-champinones.jpg
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BARBACOA DE RES.jpg
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FAJITAS
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COCHINITA PIBIL

Chef’s signature Dish! A tender pork dish, from the Yucatan peninsula of Mexico. It is marinated with traditional spices in a citrus juice base, wrapped in banana leaves and slow roasted. ¡Muy fabuloso!

POC-CHUC

Traditional Mayan food, made with grilled pork served with tortilla, grilled onions, rice and beans

POLLO EN MOLE

This traditional Mexican dish dates back to the pre-Hispanic era, tender chicken with a rich mole sauce

POLLO SOFRITO

A Spain dish of pan-seared chicken topped with a savory sofrito sauce made with chopped garlic, onion, bell peppers, white wine and select herbs

POLLO CHIMICHURRY

Exquiste sauce born from a culinary fusion of Argentina and Spain with parsley, cilantro, olive oil and various spices

CHILE RELLENO

From Guadalajara, Mexico, a freshly roasted poblano chili stuffed with monterey jack cheese, red sauce with your choice of meat Choose one:

  • Chicken, beef, or pork

  • Shrimp

$15.50

$17

$17.50

$15.50

$15.50

$15.50
$19.50

CHIFRIJO

Traditional Costa Rican dish made-up of rice, black beans, pork and chicharrones topped with our house-made pico de gallo and crispy plantain chips. "to be eaten from the bottom up"

$15.50

ENCHILADAS

A Mexican dish of lightly fried corn tortillas filled with chicken and topped with melted monterey jack cheese, sour cream, sliced onion and choice of salsa
Choose one:

  • Salsa verde

  • Salsa Roja

  • Mole

$13.50
$13.50
$14.99

BURRITO GIGANTE

Flour tortilla with beans, rice, lettuce and meat of your choice, accompanied with your choice of salsa

  • Carne asada (steak)

  • Pastor (pork)

  • Pollo (chicken)

$14.50

CARNE ASADA

Beef filet grilled with mexican seasoning, accompanied with rice, corn tortilla, salsa, lime and nopales

$16.50

CARNITAS MICHOACAN STYLE

Pork fried, seasoned with orange and spices served with rice, beans, lemon and tortillas

$17

PASTOR

Mexico city style marinated pork, cooked with grilled pineapple served in a corn tortilla with cilantro, onion, salsa and limon

$17

PUERCO EN SALSA VERDE

Pork in green sauce with poblano chili, potatoes served with rice and tortillas

$16.50

ESPECIAL A MIS NIETOS

Grilled carne asada with mushrooms, onions, special herbs, topped with melted monterrey jack cheese

$17

ROPA VIEJA

Shredded beef mixed with a variety of peppers, onions, tomatoes and fried banana plaintains mixed all together making a marvelous delicious plate

$18

BARBACOA DE RES

Tender beef in a flavorful guajillo sauce with mexican seasoning served with rice, beans, onion, cilantro, lime and tortilla

$18

CARNE A LA MEXICANA

Mexican beef with onion, cilantro and chef's special sauce, served with tortilla, rice, black beans, nopales, cooked in a red sauce with beer. The flavor is unforgetable

$18

FAJITAS

Meat of your choice grilled with peppers, onion, tortillas served with rice and charro beans

Choose one:

  • Chicken, Beef or Pork

  • Shrimp

  • Mixed

$18
$19
$19

ALBONDIGAS ENCHIPOTLADAS

Ground beef meatballs, stuffed with rice, mexican spices in a bowl of broth and vegetables

$16.50

MOFONGO DE CARNE FRIAS

Pork, fried plaintains, chicharrones

$19

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