Lunch

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COCHINITA PIBIL

Chef’s signature Dish! A tender pork dish, from the Yucatan peninsula of Mexico. It is marinated with traditional spices in a citrus juice base, wrapped in banana leaves and slow roasted.   ¡Muy fabuloso!

$14.50

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POLLO SOFRITO

A Spain dish of pan-seared chicken topped with a savory sofrito sauce made with chopped garlic, onion, bell peppers, white wine and select herbs

$12.50

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POLLO EN MOLE

This traditional Mexican dish dates back to the pre-Hispanic era, tender chicken with a rich mole sauce

$15.50

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POLLO GRILL

Delicious grilled chicken paired with roasted jalapeño peppers, rice, beans, tortillas and a great salsa

$12.50

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POLLO CHIMICHURRY

Exquiste sauce born from a culinary fusion of Argentina and Spain with parsley, cilantro, olive oil and various spices

$12.50

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SHRIMP

Try the shrimp in these different styles of preparation, choose one:

  • Al Ajillo

  • Chimichurri

  • A la diabla

$22.00

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FISH

 Try the fish in these different preparation styles, choose one:

  • Al Ajillo

  • Chimichurri

  • A la diabla

$17.00

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CHILE RELLENO

From Guadalajara, Mexico, a freshly roasted poblano chili stuffed with monterey jack cheese, meat and with choice of red sauce or green sauce

  • Chicken, beef, or pork

  • Shrimp

$13.50

$18.50

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CHIFRIJO

Traditional Costa Rican dish made-up of rice, black beans, pork and chicharrones topped with our house-made pico de gallo and crispy plantain chips

$12.50

ENCHILADAS

ENCHILADAS

A Mexican dish of lightly fried corn tortillas filled with chicken and topped with melted monterey jack cheese, sour cream, sliced onion and choice of salsa
Choose one:

  • Salsa verde

  • Salsa Roja

  • Mole

$12.50

$12.50

$13.50